Confiserie Teuscher Zürich
Adolf Teuscher looked for the best cocoa varieties, marzipan, fruits, nuts and many other valuable and high quality ingredients for his recipes, and after years of experimentation and careful matching of the ingredients, the recipes he had never seen before came true.
Even today, we work with this method and process only the best ingredients. We produce more than 100 different types of pralines according to old tradition. Since the beginning, we have not used any additives or preservatives. We process 100% of course!