CHF 2.00 incl. VAT 2.5%
Filling: Cream truffles ganache. Covered with dark chocolate. 14g
Filling: Dark cream truffles ganache with the champagne filling in the centre. Coated with light chocolate and surrounded with icing sugar. 14g
A dark cream truffle ganache with raspberry pulp & raspberry liqueur. Covered with dark chocolate.
The Baileys Ganache is filled into a hollow ball made of the finest dark chocolate. (The main ingredients of Baileys are whisky and cream.)
White chocolates are coated with a pistachio paste mixed with dark chocolate and pistachio chips are decorated.
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